What kind of food do you crave for on rainy days? Raise your hands if you are like me who would go for a bowl of hot soupy goodness? My fond memories came from my mum who usually cooked for me a bowl of hot soup bee hoon (aka vermicelli) with whatever ingredients she could find in the fridge. It would be a combination of thin pork strips, sliced fish cake, mushrooms and vegetables. And if I am lucky, there might be addition leftover marinated juicy prawns or batang fish slice